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Garlic Herb Dilly Dip

Course Appetizer
Servings 0

Ingredients
  

  • 1 4 oz package garlic herb Humble Goat Cheese
  • 1/2 cup greek yogurt with the milk
  • 1/3 cup sour cream
  • 2 Tablespoons Mayonnaise
  • 1 Tablespoon lemon juice
  • 2 Tablespoons chopped fresh dill
  • 1 clove garlic microplaned
  • 1/2 teaspoon red pepper flakes
  • 1 teaspoon salt

Instructions
 

  • Blend all wet ingredients in a food processor
  • Add Dill and garlic and pulse until combined
  • Stir in pepper flakes and salt
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